Plant Based 90% of our products
are plant based
Plant Based just look for the logo
Emulsifier stabilisers for the ice cream industry

Functional Food Ingredients

Gums, stabilisers, texturants and specalised ingredients for all sectors of the food industry

Gelatine and Collagen Peptide

Pure, natural ingredients powering Food, Pharma, Nutrition & Beauty innovations.

Hydrocolloid based ingredients

Pharmaceutical & Technical

Ingredients for pharma, technical, personal care and industrial applications

Non-dairy low sugar chocolate for food manufacturers

Spray Crystallised Ingredients

Fat Crystals, Chocolate Crystals, Integrated emulsifier stabiliser systems, Clean label for baking, Thickening systems

Non-dairy low sugar chocolate for food manufacturers

Contract Manufacturing For Food and Pharmaceutical Ingredient Suppliers

Gums, stabilisers, texturants and specalised ingredients for all sectors of the food industry

Authentic curry pastes and chutneys

Authentic Indian Ingredients With Provenance and Great Flavour

Exciting range of tasty authentic ingredients & bespoke manufacturing capabilities

BRCGS

BRCGS AA+ Food Safety Certified

Our two Braintree production facilities proudly hold BRCGS Food Safety certification, reflecting our ongoing commitment to food safety, quality, product integrity, and operational excellence.

Independently audited against the BRCGS Global Standard for Food Safety, our food safety management system has achieved Grade AA+ following an unannounced audit. This is the highest level of recognition available within the unannounced audit programme.

This globally recognised, GFSI-benchmarked standard gives manufacturers, retailers and brands confidence in the systems behind the ingredients, hydrocolloids, emulsifiers, and functional solutions we supply.

Explore our most recent certification results for a closer look at our commitment to maintaining trusted food safety standards every day.

Experts in high quality functional food ingredients

About Arthur Branwell & Co

Arthur Branwell, over 100 years of expertise in developing, producing and supplying high quality ingredients to the world’s food and pharmaceutical industries

  • Arthur Branwell & Company was established in 1904
  • While maintaining a position as a leading supplier of hydrocolloids the company has evolved into a cutting edge manufacturer of functional food ingredients
  • We operate modern, BRCGS accredited production facilities
  • We make our own branded products, as well as contract manufacturing for multi national corporations
  • We develop, produce and supply an extensive range of high quality ingredients to the world’s food and pharmaceutical industries
  • Most of our products are plant based and support latest food trend innovations
  • These ingredients include a comprehensive range of texturants, tailored stabiliser blends, fully integrated emulsifier/stabiliser systems and products produced using our ground breaking cryogenic spray crystallisation technology
  • Our products are exported to over 40 countries across the world, our expert logistics team taking care of the movement of goods to a convenient port for our customers
  • We have our International Head Office based near London, while our European office is based in the Czech Republic, with a sales office located in Spain
AB
Our promise to you

Our Quality Commitment

State of the art production facilities

We continue to invest in our production facilities to ensure they are modern and up to date complying in all respects with our customer’s requirements and meeting the most demanding certification requirements. As well as manufacturing our own products, we undertake contract manufacturing for multi-national corporations. 

AB
AB
We can help your business in other areas

We are not just Ingredient manufacturers...

We are specialists in the blending, milling, grinding & heat treating of dry ingredients.

Either for our own products or contract processing for our customers to their own specifications

Our manufacturing includes cryogenic crystallization of a range of specialised fats, emulsifiers, chocolate based products and fully integrated emulsifier stabiliser systems

Cleaning of exudate gums, milling of heat treated & non-heat treated gums, the sieving and dry blending of hydrocolloids and emulsifiers with other food ingredients and gelling agents and the dry blending of chocolate products.

We also import and distribute chutneys, tamarinds, pickles and liquorice to food manufacturers.

Our food development solutions team are on hand to support your NPD project.

Samples available on request