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Oils & Fats
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We manufacture a carefully optimised range of blended systems for both fat and fat free dressings, mayonnaise, sauces and dips.

Our tailored texturants provide excellent emulsion stability and improved mouthfeel. We can help control viscosity, heat /thaw stability, pourability and fat content to ensure you manufacture the final product your customers demand.

Please contact us to discuss your requirements in confidence with a member of our experienced technical team.

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+44 (0) 1992 57 73 33

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